€11.00

Contadino's dish

Tartare of rump served with gnocco alla romana, chicory, flaked pecorino romano and black sesame

€19.00

Platter of roman cured meats

Raw ham beech-smoked of bassiano, orange lonzino, coppiette, pepper-stretched pancetta, and amatrice pecorino cheese with underbrush

€12.00

Maritozzo tartare

Marinated rump steak tartare, honey mustard, fried yolk with soft heart, raw ham wafer, caper berries and pistachio grits

€11.00

Porchetta cutting board

Porchetta di ariccia with pecorino of amatrice and seasonal sauce

€6.00

Roman pinsa basket

5 tasty slices of high-rising roman flatbread

€8.00

Roman supplì

A bucatini supplì with carbonara and one with beef ragù and mozzarella

€14.00

Beech-smoked Bassiano raw ham

With burrata and pistachio and mint pesto

€4.00

Tomino of the Apennines

Wrapped in ariccia hog jowl and crunchy seeded bread

€15.00

"Fraschetta" cutting board

Mixed chopping board with bruschetta cherry tomatoes and herb cheese, bruschetta with porchetta cream and walnuts, pinsa with artichoke cream and pancetta, tomino of appennini wrapped in hog jowl, goat ricotta cheese honey and walnuts, orange loin

€10.00

Artichoke pie in the 3 shapes

Artichoke and pecorino cheese flan on artichoke cream, with lemon and parsley scented fried artichokes

€5.00

Goat ricotta cheese

Goat ricotta cheese with honey and walnuts, served on a bed of fresh puntarelle

€8.00

Grandma's meatballs

Two homemade beef meatballs with tomato sauce and fresh basel

€12.00

Giudia's artichokes

Fried artichoke with pecorino cream and mint pesto.

€7.00

Quadrotti di pinsa

Pinsa with bacon, broad bean guacamole, cherry tomatoes and pepper

€7.00

Fraschettara

Pinsa with porchetta, sautéed chicory and pecorino cheese flakes

€6.00

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€12.00

Maritozzo with fresh ricotta and arugula-zucchini pesto

Maritozzo with arugula and zucchini pesto, half a small ricotta, fried zucchini, and zucchini blossoms.

€12.00

Maritozzo with ricottina cheese and arugula/rocket pesto and zucchini

Maritozzo with ricottina cheese, arugula/rocket pesto and fried zucchini

€7.00

Fried zucchini flowers

With mozzarella and anchovies, served with fried sage